{"product_id":"9781984860705","title":"Masala : Recipes from India, the Land of Spices [A Cookbook]","description":"\u003cp\u003eThe award-winning chef of Pondicheri restaurant in Houston, Texas, teaches you how to think like an Indian chef, revealing the wisdom and techniques to cooking with fresh whole spices, in this stunning collection of more than 100 recipes. Illustrations.\u003c\/p\u003e","brand":"Ten Speed Press","offers":[{"title":"Default Title","offer_id":52930351235381,"sku":"EB_FD0700_F02-05_DUBAI","price":158.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/7773\/1381\/files\/9781984860705-1.jpg?v=1789410077","url":"https:\/\/kinokuniya.ae\/ar\/products\/9781984860705","provider":"Books Kinokuniya UAE","version":"1.0","type":"link"}