{"product_id":"9780760354490","title":"The Complete Book of Butchering, Smoking, Curing, and Sausage Making : How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition (Complete Meat) (2ND)","description":"\u003cp\u003eTrust The Complete Book of Butchering, Smoking, Curing, and Sausage Making to ensure you get the most out of your beef, venison, pork, lamb, poultry, and goat.\u003c\/p\u003e","brand":"Voyageur Press","offers":[{"title":"Default Title","offer_id":52903758463285,"sku":"EB_FD1000_H01-12_AD","price":114.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/7773\/1381\/files\/9780760354490-1.jpg?v=1789402257","url":"https:\/\/kinokuniya.ae\/ja\/products\/9780760354490","provider":"Books Kinokuniya UAE","version":"1.0","type":"link"}