{"product_id":"9781524761264","title":"Cook Like a Local : Flavors That Can Change How You Cook and See the World: A Cookbook","description":"\u003cp\u003eThe James Beard Award-winning chef of Underbelly Hospitality in Houston champions, not appropriates, the citys diverse immigrant communities and their cuisines in this collection of recipes including Fried Chicken Tamales and Korean Braised Goat and Dumplings. Illustrations.\u003c\/p\u003e","brand":"Clarkson Potter","offers":[{"title":"Default Title","offer_id":52929561592117,"sku":"EB_FD0800_F02-04_DUBAI","price":158.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/7773\/1381\/files\/9781524761264-1.jpg?v=1789405897","url":"https:\/\/kinokuniya.ae\/ja\/products\/9781524761264","provider":"Books Kinokuniya UAE","version":"1.0","type":"link"}