{"product_id":"9781741178814","title":"Tiny Kitchen Feast : Plant-based Recipes from a Traveling Chef","description":"\u003cp\u003eA collection of more than 60 plant-based recipes that were inspired by the place, people, and times that author and chef Natalie Rodriguez experienced living on the road.\u003c\/p\u003e","brand":"Hardie Grant Explore","offers":[{"title":"Default Title","offer_id":52930898362677,"sku":"EB_FD0700_F02-03_DUBAI","price":120.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/7773\/1381\/files\/9781741178814-1.jpg?v=1789407440","url":"https:\/\/kinokuniya.ae\/ja\/products\/9781741178814","provider":"Books Kinokuniya UAE","version":"1.0","type":"link"}