{"product_id":"9780781813693","title":"Sweet Hands: Island Cooking from Trinidad \u0026 Tobago, 3rd edition : Island Cooking from Trinidad \u0026 Tobago (3RD)","description":"\u003cp\u003e\u0026gt;“ . . . the first cookbook that teaches the home cooking of these islands in clear, concise recipes.” — Molly O’NeillInspired by memories of her father and her own experiences on the islands, Ramin Ganeshram introduces readers to the cuisine of Trinidad \u0026amp; Tobago, where African, Indian, Chinese, Syrian and British culinary influences come together in a unique blend. This new full color edition has been completely revised and updated with numerous color photos, over a dozen new recipes, and a fresh, user-friendly designed. Interspersed among the 170 recipes are cultural and travel notes that give readers a true taste of Trinidad’s rich, fascinating history. Sample recipes: AccrasDoublesMeat PattiesShark \u0026amp; BakeTamarind FishMango CurryParatha RotiBlack CakeGuava Jam\u003c\/p\u003e","brand":"Hippocrene Books Inc.,U.S.","offers":[{"title":"Default Title","offer_id":52929359380789,"sku":"EB_FD0800_F03-03_DUBAI","price":90.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/7773\/1381\/files\/9780781813693-1.jpg?v=1789402424","url":"https:\/\/kinokuniya.ae\/products\/9780781813693","provider":"Books Kinokuniya UAE","version":"1.0","type":"link"}