{"product_id":"9784770031440","title":"Ｗｈａｔ’ｓ ｗｈａｔ ｉｎ Ｊａｐａｎｅｓｅ ｒｅｓｔａｕｒａｎｔｓ（改訂第３版）－ａ ｇｕｉｄｅ ｔｏ ｏｒｄｅｒｉｎｇ，ｅａｔｉｎａ　ｇｕｉｄｅ　ｔｏ　ｏｒｄｅｒｉｎｇ，ｅａｔｉｎ","description":"\u003cp\u003e日本料理を大きく５つのジャンルに分け、きめ細かく解説。お酒に関する章を新たに追加。お店の見分け方、メニューの読み方、注文の仕方、食べ方等をわかりやすく説明。料理店で使う日本語会話集や用語解説、ひらがな・カタカナ表など実用的な情報を満載。料理名はすべて漢字かな文字とローマ字の併記。\u003c\/p\u003e","brand":"講談社","offers":[{"title":"Default Title","offer_id":52903275430197,"sku":"EB_TR0500_H04-06_AD","price":77.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/7773\/1381\/files\/9784770031440-1.jpg?v=1789410852","url":"https:\/\/kinokuniya.ae\/products\/9784770031440","provider":"Books Kinokuniya UAE","version":"1.0","type":"link"}