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Masala : Recipes from India, the Land of Spices [A Cookbook]

Jaisinghani, Anita
158.00 AED
会員価格
142.20
English

Product Description

The award-winning chef of Pondicheri restaurant in Houston, Texas, teaches you how to think like an Indian chef, revealing the wisdom and techniques to cooking with fresh whole spices, in this stunning collection of more than 100 recipes. Illustrations.

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